Search Ryokans in Akeno

"Food is always fresh with local ingredients. Never fails to impress us. "

"I had the incredible chance to stay at the world’s oldest hotel, and it genuinely lived up to its legend. From the moment I arrived, I felt like I was stepping into a different era — not in a museum-like way, but in a quiet, living continuation of tradition. The surroundings are stunning: mountains, rivers, pure silence. It’s the kind of place that invites you to slow down and just be. The hot springs were a highlight — natural, healing, and beautifully maintained. I left feeling physically and mentally reset. Meals were exceptional — local, seasonal, prepared with real care and balance. You can tell this isn’t just hospitality, it’s heritage passed down through generations. The staff were some of the kindest and most thoughtful people I’ve ever met. Discreet but always there when needed, with a level of attention that feels almost forgotten in today’s world. It’s more than a hotel — it’s an experience of Japanese culture, stillness, and deep respect for nature. I honestly hope my descendants can visit this place another 1,300 years from now. It’s worth preserving forever."

"we are 2 but there is only 1 pillow in the room and no free tooth brush but over all the stay is good. "

"Awesome onsen facility and hotel meals! "

"I booked this hotel because I've stayed in Dormy Inns before and because I wanted a hotel with an onsen. The room suited my needs, and the onsen was very enjoyable. The staff were professional and helpful. The room was clean. The bed was comfortable. It was a pleasant stay. An extra bonus was an excellent vegan restaurant, Fluunt Kofu, just a few doors down from the hotel. Highly recommended."

"Dining is good affordable "

"best choice"

"Great place to stay right near Kofu Station! Will definitely stay there again!"

"It was a memorable opportunity to live and enjoy tradition. I don't think I will ever sleep so well again. Very clean and the staff were very hospitable. Just remember to book for meals early on. "