Tras-os-Montes Vacation Rentals

"Super auberge Tout était parfait , la vue splendide de notre chambre, la piscine est grande et superbement aménagée. La chambre est belle aux tendances portugaises. La salle de bain est immense et la douche aussi. Le propriétaire est gentil et serviable. "

"Very clean"

"Friendly, helpful staff. Comfortable, spacious room with windows on two sides. Good breakfast. Nice area outside for eating al fresco in the evening. Centrally located."

"Stunningly beautiful hotel and grounds. View or river from second floor was exceptional. Very nice staff."

"An absolutely wonderful stay in a beautiful location. Our hosts were truly wonderful, very attentive and accommodating for our stay. Sitting at the pool, reading and spending time taking in the breathtaking views with a bottle of wine. We particularly enjoyed the tour and wine tasting session - the family are passionate about their wine!"

"Kindness and knowledgeable staff. Genuinely wanted us to enjoy the experience. In the Douro; slow down! Loved it! "

"Quinta Nova is a beautiful Quinta in spectacular surroundings. It is very comfortable and the service is impeccable - probably the best welcome of any hotel I have ever stayed at. The restaurant was also excellent - with enough choice for 3 fabulous meals even though the menu didn’t change during our 3 night stay. The walking trail around the vineyards is superb and a real highlight of our stay. "

"Best place ever best view! "

"Staff at the hotel were superb.. I read some of the comments about five star hotel in previous reviews while the hotel itself may not be a five-star the staff and the service is easily five-star… I laugh at some of the comments…. if you want little slippers and matching housecoat, look like a prince and princess, then go to Palace… the meals were suburban with the first class chef from Brazil… when I came to the restaurant bar you couldn’t want more for service and quality…. awesome place for a weekend getaway… so inconvenient to get to some of the winery for tastings, but make the best of it…."