Search Farmstay in Gallipoli Baia Verde Station

"Very nice hotel and friendly staff. "

"Hotel is lovely and the location perfect. Staff were exceptionally helpful with everything, including excellent restaurant recommendations. Easy walk to the old city, and parking in their lot a huge benefit. Highly recommend this hotel to get the most out of a visit to Gallipoli without having to navigate the old city streets with a car. "

"Exceeded our expectations. The property is perfect and impeccable. The staff was amazing, the grounds are perfect. Breakfast was great. "

"This was a last minute booking on our part and it turned out to be an excellent choice. A good location within easy walking distance to the old town. The staff were really helpful and knowledgeable, helping us navigate parking on our trip to Lecce, making sure we took umbrellas with us which they provided. They gave us restaurant recommendations and other useful info. Breakfast was varied and really tasty. All in all this hotel is a bit of a gem!"

"fantastic Service, location is superb, Very good Rooms, very helpful team and Receptionist"

"Great staff and amazing rooms. The breakfast was good and cooked to order. Our half board option was worth every penny. The only negative was some stone dust on the roof of our 4 poster bed. Finding the hotel can be tricky, just a small brass plaque outside."

"la villetta è sita in posizione strategica soprattutto se hai bambini, puoi recarti al mare sia a piedi che con l auto. Ricca di ogni comfort utile per vivere una vacanza indimenticabile nél Salento. La ragazza che si occupa della pulizia e della gestione della casa è molto professionale e cordiale. Tutto super perfetto. IlNostro soggiorno qui è stato indimenticabile."

"Amazing hotel in Old Gallipoli town. Excellent service and clean, stylish rooms. Parking is available outside the Old Town, however, during the ultra peak August season you may need to park 15-20 minutes walk away."

"Like stepping back in time. Great for unwinding. Great pool. Food was authentic and real farm to table. A treasure."