Start your Italian journey off right with a cup of espresso and discover the unwritten rules of coffee in Naples. Visit a fourth generation family-owned café with their own special brew that took years to perfect. Try it for yourself and discover why it's a favorite among locals.

Next, pop into a bakery on small street that you'd walk by if it weren't for your expert local guide. You’ll savor the iconic sfogliatella pastry, a luscious, flaky delight melts in your mouth with every bite.

Your Naples food tour continues at the bustling market, where you’ll enjoy a cuoppo di pesce—a succulent fried seafood dish. See the display of freshly caught fish for sale and rub shoulders with locals in this busy stall.

Moving on to the next stop, it's time for a beloved local treat: fried pizza! You'll try it at an iconic pizzeria run by a father and son in the Spanish Quarter. Then, you'll try some of the ripest tomatoes at a family-run grocery tour where the welcoming owner will explain what makes them so special. You'll follow up your tomato tasting with at a nearby local deli to sample fresh mozzarella.

Finally, since Naples is known as the birthplace of pizza, you'll arrive at a modern pizzeria to feast on its world-famous dish. You'll even meet the owner, Andrea, and see the pizzaioli at work behind the counter. Your Naples food tour ends with a classic lemonade made with Sorrento’s famous lemons, ordered to takeaway from a famous street kiosk.