Try making your very own sushi with fresh fish carefully selected by professionals at Toyosu Market, Japan’s largest seafood hub. In this workshop, you’ll learn the basics of sushi-making — from knife skills to handling fresh toppings — guided step by step by a friendly English-speaking instructor. Perfect for beginners as well as food lovers. The best part? You get to enjoy the sushi you’ve made right away. Many guests are surprised at how delicious sushi tastes when they make it themselves! This hands-on activity is also perfect for photos, making it a memorable highlight of your Tokyo trip. See, learn, and taste Japanese food culture in a fun and authentic way.