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Make Vegetarian Pasta & Tiramisù + Wine (4-Course Meal)

By Cozymeal Cooking Classes
Free cancellation available
Price is ¥39,345 per adult
Features
  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
Overview

Savor plant-based Italian dishes in this small-group, 4-course cooking class set in a sunny Sorrento kitchen surrounded by lemon trees and sea breeze. Hosted through Cozymeal, this class showcases the soulful flavors of the Mediterranean.

Menu

  • First course: Grilled vegetables and cheeses — paired with a glass of Prosecco
  • Second course: Vegetable Parmigiana — eggplant, courgette or artichoke layered with tomato and cheese
  • Third course: Handmade pasta — gnocchi or scialatielli with tomato sauce
  • Dessert: Tiramisù — layered with Neapolitan coffee, mascarpone and chocolate chips

With wine, fresh ingredients and expert guidance, this immersive 4-course class is the perfect way to experience authentic vegetarian cooking in Southern Italy.

Activity location
  • Quanto Basta Sorrento
    • 20 Via Fuorimura
    • 80067, Sorrento, Campania, Italy
Meeting/Redemption Point
  • Quanto Basta Sorrento
    • 20 Via Fuorimura
    • 80067, Sorrento, Campania, Italy

Check availability


Make Vegetarian Pasta & Tiramisù + Wine (4-Course Meal)
  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m
  • English
Language options: English
Starting time: 11:00am
Price details
¥39,345 x 1 Adult¥39,345

Total
Price is ¥39,345
Until Tue, Dec 23
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What's included, what's not

  • What's includedWhat's included
    Hosted in a welcoming kitchen in Sorrento near the Bay of Naples
  • What's includedWhat's included
    Includes Prosecco and local cheeses
  • What's includedWhat's included
    Full 4-course vegetarian menu featuring handmade pasta, tiramisù and Parmigiana
  • What's excludedWhat's excluded
    Tips for the Chef are not included in the ticket price. Transportation

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Cook handmade pasta and vegetable Parmigiana in this small-group, 4-course cooking class nestled along the Bay of Naples. Hosted through Cozymeal, this intimate experience combines seasonal Mediterranean ingredients, warm hospitality and timeless Italian recipes. Menu - First course: Grilled vegetables and cheeses — paired with a glass of Prosecco - Second course: Vegetable Parmigiana — eggplant, courgette or artichoke layered with tomato and cheese - Third course: Handmade pasta — gnocchi or scialatielli with tomato sauce - Dessert: Tiramisù — layered with Neapolitan coffee, mascarpone and chocolate chips This 4-course experience highlights Southern Italy’s freshest flavors in a cozy, welcoming setting.

Location

Activity location
  • LOB_ACTIVITIESLOB_ACTIVITIES
    Quanto Basta Sorrento
    • 20 Via Fuorimura
    • 80067, Sorrento, Campania, Italy
Meeting/Redemption Point
  • PEOPLEPEOPLE
    Quanto Basta Sorrento
    • 20 Via Fuorimura
    • 80067, Sorrento, Campania, Italy

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