The story of Maison Roger-Constant Lemaire goes back to the late 19th century in Hautvillers, the birthplace of champagne and the Lemaire family. Maison Roger-Constant Lemaire specializes in making rare and unique champagnes without malolactic fermentation, filtration, or fining. This family specialty lets us offer champagnes that are super fresh on the palate, with a real authenticity and minerality.

Plus, the way we store our champagne has gotten way better, so some of our champagnes are now 'vins de garde' - that's fancy talk for wines that can be kept for years. We've had a High Environmental Value (HEV) classification since 2018. For 5 generations, the family has been keeping the know-how of our ancestors alive in the Marne Valley. Our terroir is right in the heart of Champagne, exclusively on the south bank in clay-limestone soil, stretching from Hautvillers 1er Cru to Cumières, all the way to Villers-sous-Châtillon.

You'll have a tasting where you can enjoy 4 Champagnes:

1 glass of Cuvée Select (a rare and unusual Blanc de Meuniers)
1 glass of Cuvée Trianon (a traditional Champagne)
1 glass of Rosé de Saignée (a rare and unusual product, no red wine added)
1 glass of Cuvée Millésime Hautes-Prieres (Champagne Blanc de Blancs 1er Cru)