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Sorrento: Gluten-Free Cooking Class with a Professional Chef

By Agrumity
9.6 out of 10
Exceptional
Free cancellation available
Price is ￥16,164 per adult* *Get lower prices by selecting more than 2 adults
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Features
  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
Overview
  • Learn authentic Italian recipes 100% Gluten-Free
  • Cook with a local professional chef, Chef Geppi
  • Experience life on a family-run Sorrento farm
  • Enjoy your homemade meal with included drinks
  • Take home a digital recipe booklet & taste limoncello

Activity location

    • Sorrento
    • Sorrento, Campania, Italy

Meeting/Redemption Point

    • Via degli Aranci, 157, 80067 Sorrento NA, Italia | We’ll meet near Supermercato Pollio, at the entrance of its parking area. You’ll find the parking entrance on the left side of the supermarket, just a few steps uphill from the main entrance. Please wait there — our shuttle, a small blue van, will come to pick you up and take you to the nearby farm where the cooking class takes place. The meeting point is easy to reach on foot if you’re staying in Sorrento. If you’re arriving by train, take the Circumvesuviana line to Sorrento Station — it’s about a 10-minute walk to the meeting point.
    • Sorrento, Campania, Italy

Check availability

Sorrento: Gluten-Free Cooking Class with a Professional Chef
  • Activity duration is 2 hours and 30 minutes2h 30m
    2h 30m
  • English
Language options: English
Starting time: 11:30am
Price details
￥16,164 x 2 Adults￥32,328
Total
Price is ￥32,328
Until Sun, Nov 16
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What's included, what's not

  • What's includedWhat's included
    Professional Chef
  • What's includedWhat's included
    Private Transport Available on request
  • What's includedWhat's included
    Local Guide
  • What's includedWhat's included
    Cooking School
  • What's includedWhat's included
    Aperitif - Limoncello Spritz
  • What's includedWhat's included
    Main Course - Gnocchi alla Sorrentina
  • What's includedWhat's included
    Second Recipe - Eggplant Parmesan Rolls
  • What's includedWhat's included
    Dessert - Lemon Mousse
  • What's includedWhat's included
    Liquor - Traditional Limoncello
  • What's includedWhat's included
    Wine and Bottled Water

What you can expect

Join Chef Geppi on a charming family-run farm in Sorrento for an authentic Italian cooking class — 100% gluten-free and full of local flavor.

After a warm welcome and a refreshing aperitivo, you’ll prepare a traditional menu inspired by the Sorrento Coast: hand-rolled potato gnocchi, eggplant parmigiana rolls, and a light lemon dessert made with the farm’s own citrus during lemon season.

Guided step by step by your professional chef, you’ll learn simple techniques to create naturally gluten-free dishes using fresh local ingredients. This beginner-friendly class is designed for small groups, couples, and families — including those with celiac needs.

Once the cooking is done, sit down together to enjoy the dishes you’ve made, with drinks included. To finish, toast with homemade limoncello and take home a digital recipe booklet to recreate the flavors of Sorrento in your own kitchen.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Sorrento
    • Sorrento, Campania, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via degli Aranci, 157, 80067 Sorrento NA, Italia | We’ll meet near Supermercato Pollio, at the entrance of its parking area. You’ll find the parking entrance on the left side of the supermarket, just a few steps uphill from the main entrance. Please wait there — our shuttle, a small blue van, will come to pick you up and take you to the nearby farm where the cooking class takes place. The meeting point is easy to reach on foot if you’re staying in Sorrento. If you’re arriving by train, take the Circumvesuviana line to Sorrento Station — it’s about a 10-minute walk to the meeting point.
    • Sorrento, Campania, Italy