Experience the Essence of Scotland at Mharsanta

At Mharsanta, we celebrate Scotland’s culinary heritage and warm hospitality.

Here’s what awaits you with this haggis taster and a dram of local whisky.

MacSween’s Haggis, Neeps, and Tatties Stack:

Savour a quintessential Scottish dish—Haggis.

Our stack features perfectly cooked neeps (turnips) and tatties (potatoes) alongside the haggis.

Pair this delightful dish with a local Cydeside Stobcross dram of whisky.

Lowland-Style Single Malt Whisky:

The Cydeside Stobcross whisky is a light and delicate expression from the Lowland region. Let its flavours transport you to the heart of Scotland.

Historic Setting:
Mharsanta Restaurant & Bar resides on Bell Street, one of Glasgow’s original thirteen streets.

Explore the Merchant City area, once bustling with traders and markets, and imagine its storied past.