Germaine's Hawaiian Luau

Delve into the ancient traditions of the islands and celebrate the cultures of the South Pacific at Germaine's Luau—where dance, cuisine, and customs meld seamlessly together to capture the beautiful spirit of old Hawaii.

Make your way to the luau grounds and get greeted with a shell lei and a special gift from your hosts. Gather around the imu—an underground earth oven made of coals, mats, and leaves—for up-close looks at the time-honored kalua pig-roasting ceremony. As the sound of conch shells fills the air, look for the entrance of the Royal Court of Polynesia, men in traditional garb clad with spears and burning torches.

Fill your plate with Hawaiian specialties. While you eat, watch Tahitian dancers take the stage to move to the rhythms of pulsing drums. See Samoan fire dancer's dare death with thrilling performances, and follow the swaying hips of hula dancers as they glide across the stage. Top it all off with a sweet serving of haupia (coconut pudding) and watch the sky shift to hues of pink and gold as the sun sets beyond the shores of Oahu as the evening draws to a close.

Sample menu includes:

Salads

• Tossed green salad
• Potato macaroni salad
• Pineapple coleslaw
• Fresh fruits
• Lomi lomi Salmon

Entrées

• Kalua pig
• Pulehu (grilled) boneless chicken
• Island fish
• Teriyaki beef

Sides

• Hawaiian sweetbread rolls
• Poi
• Chicken Long Rice
• Rice

Desserts

• Haupia (coconut pudding)
• Vanilla coconut cake