




Cartagena: Gourmet Cooking Class with a View
By Lunático Experience SAS
9.6/10
9.6 out of 10Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Caribbean menu with local chef (main dish Topside beef)
Menu includes the following:
- Mote de queso (cheese and corn soup).
- Posta Cartagenera (black topside beef) garnished with coconut rice, sweet plantains, and avocado ají.
- Tree tomato in syrup
Starting time: 10:30am
Price details
¥11,628 x 1 Adult¥11,628
Total
Until Wed, Jun 18
Cabrito Fish Caribbean Menu with Local Chef
Choose this option for a menu including arepa e' huevo with hogao sauce, fish wrapped in bijao leaves garnished with yuca gnocchi, and Bollito de angelito (candy wrapped in corn leaves).)
Starting time: 5:00pm
Price details
¥11,804 x 1 Adult¥11,804
Total
Until Wed, Jun 18
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What's included, what's not
Know before you book
- Not suitable for: Wheelchair users