An unforgettable Barcelona experience where you’ll master the art of striking black paella!
Start like a local: toast with Catalan cava while sampling artisan tapas (Spanish ham, cheeses). Then, dive into a sangria-making workshop with seasonal fruits and local wine.
MASTER THE ICONIC BLACK PAELLA
Under the guidance of our professional chef, you’ll unlock the secrets of this stunning dish:
Discover the unique technique behind BLACK SEAFOOD PAELLA, made with squid ink and fresh seafood.
Learn each step hands-on—from sautéing the sofrito to achieving the perfect socarrat.
FEAST & CELEBRATE
Gather around our candlelit table to:
Savor the black paella you’ve created, paired with Spanish wine,
Share stories and laughter with new friends.
✨ YOUR TAKEAWAYS
A digital recipe for the black seafood paella,
The confidence to recreate this Catalan magic at home,
Lasting memories of a unique, laughter-filled experience in our kitchen.