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A group of people in a kitchen preparing food. 1
A table covered with long, thin pasta shapes. 2
A tray of ravioli arranged in rows. 3

Cilento: Pasta-Making Class with Lunch

By Agriturismo I Moresani
Free cancellation available
Price is ￥13,608 per adult
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Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

  • Learn how to make traditional handmade pasta in a cooking class
  • Prepare Cilento fusilli, ravioli, and cavatelli with seasonal ingredients
  • Enjoy a convivial lunch to savor the dishes you’ve prepared
  • Discover the authentic recipes of Cilento with a local chef

Activity location

    • Campania
    • Casal Velino, Campania, Italy

Meeting/Redemption Point

    • Localita' Moresani, 84040 Casal Velino SA, Italia
    • Casal Velino, Campania, Italy

Check availability

Cilento: Pasta-Making Class with Lunch

  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Starting time: 9:30AM
Price details
￥13,608 x 1 Adult￥13,608
Total
Price is ￥13,608
Until Sun, Aug 2
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What's included, what's not

  • What's includedWhat's included
    Visit our vegetable gardens
  • What's includedWhat's included
    Harvesting fresh vegetables
  • What's includedWhat's included
    Pasta-making class
  • What's includedWhat's included
    Preparation of traditional handmade pasta
  • What's includedWhat's included
    Use of seasonal ingredients
  • What's includedWhat's included
    Convivial lunch with prepared dishes
  • What's includedWhat's included
    Local wine at lunch
  • What's includedWhat's included
    Traditional dessert at lunch
  • What's includedWhat's included
    A special gift for all our guests joining the class

Know before you book

  • Not allowed: Alcohol and drugs, Explosive substances, Intoxication, Pets (assistance dogs allowed), Smoking indoors
  • Not suitable for: Children under 10 years, People with food allergies

What you can expect

Begin your culinary adventure with a visit to Zio Carmine’s vegetable garden to harvest fresh vegetables, or head to the henhouse to collect eggs. Then, roll up your sleeves and get your hands into pasta-making.

During the class, learn how to prepare traditional handmade pasta such as Cilento fusilli, ravioli, and cavatelli. Use seasonal ingredients, pairing the pasta with fresh vegetables or meat, depending on availability.

At the end of the experience, gather for a convivial lunch to enjoy the dishes you have prepared together.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Campania
    • Casal Velino, Campania, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Localita' Moresani, 84040 Casal Velino SA, Italia
    • Casal Velino, Campania, Italy