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A person arranging green objects on a woven tray. 1
A bowl of lentil soup garnished with parsley. 2
A bowl of pasta with a crispy coating. 3
A close-up of a lentil dish with dollops of cream and green olives. 4
Ravioli with a brown sauce and garnished with herbs. 5
By Escursì - experience sardinia
Free cancellation available
Price is ￥22,538 per adult
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Features

  • Free cancellation available
  • 2h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • If you are looking for an experience where you can learn the secrets of fresh pasta making, don't miss this pasta workshop in Massama, a hamlet of Oristano in western Sardinia.
    In the company of Antonella, you will have a unique and fun hands-on experience learning about old family traditions. She will tell you about the typical Sardinian types of pasta made of only semolina, water and salt and reveal family recipes. With her you will prepare malloreddus and fregula , she will teach you what sauces are best to pair them with and at the end of the workshop you will enjoy these delicious dishes accompanied by a good glass of wine.
    Thanks to this experience you will be able to amaze your friends and relatives with the preparation of wholesome, mouth-watering dishes.

Activity location

  • WJW7+4XJ
    • 09170, Oristano, Sardinia, Italy

Meeting/Redemption Point

  • WJW7+4XJ
    • 09170, Oristano, Sardinia, Italy

Check availability

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What's included, what's not

  • Inclusions
    Two typical Sardinian dishes of malloreddus and fregula a glass of wine, water, bread and coffee.
  • Inclusions
    Fresh pasta workshop
  • Exclusions
    Extra food and drinks

Know before you book

    • Not recommended for travelers with spinal injuries
    • Not recommended for travelers with poor cardiovascular health
    • In case of food intolerances or special diets it is necessary to contact the guide at the number on the booking voucher at least two days in advance to request a possible alternativeIn case of food intolerances or special diets it is necessary to contact the guide at the number on the booking voucher at least two days in advance to request a possible alternative

Activity itinerary

If you are looking for an experience where you can learn the secrets of fresh pasta making, don't miss this pasta workshop in Massama, a hamlet of Oristano in western Sardinia. In the company of Antonella, you will have a unique and fun hands-on experience learning about old family traditions. She will tell you about the typical Sardinian types of pasta made of only semolina, water and salt and reveal family recipes. With her you will prepare malloreddus and fregula , she will teach you what sauces are best to pair them with and at the end of the workshop you will enjoy these delicious dishes accompanied by a good glass of wine. Thanks to this experience you will be able to amaze your friends and relatives with the preparation of wholesome, mouth-watering dishes.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    WJW7+4XJ
    • 09170, Oristano, Sardinia, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    WJW7+4XJ
    • 09170, Oristano, Sardinia, Italy

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