Discover Istanbul’s vibrant food scene and acquaint yourself with Turkish culture and habits during this walking tour. Make stops at 8-9 different eateries on both the European and Asian sides of the city. Enjoy homemade dishes and street food from traditional kebabs to Turkish ice cream.

Begin your morning with a delicious Turkish breakfast of locally sourced produce on Istanbul’s European side. Afterward, cross the Bosphorus Strait by ferry to explore the more modern and chic area of Kadıköy, on the Asian side, where you will discover some of the best restaurants in Istanbul.

Sip on freshly brewed Turkish coffee while enjoying locally made baklava. Taste delicious dolma, tantuni, and kokoreç, as well as other local favorites.

Finally, finish your day with the cool, refreshing flavors of the best Turkish dondurma (ice-cream) in the trendy Moda district..