Embark on an exclusive journey through Colombia’s rich culinary heritage, paired with the finest local rums. Enjoy a refreshing ceviche, a traditional beef dish, and finish with the deep, luxurious notes of Colombian chocolate. Each dish is matched with a premium rum to elevate the flavors. As you move through each pairing, learn about the origins, ingredients, and stories behind every creation for an unforgettable blend of taste and history. Designed for private groups, this experience adapts to your schedule. We can accommodate your preferred start time between 12 PM and 8 PM. Food Pairings Included - Ceviche: Fresh, citrus-cured seafood with local flavors. - Grandma’s Croquette: A creamy, homemade-style croquette with a crispy exterior. - Cartagena-Style Posta: Slow-cooked beef in a traditional sweet-and-savory sauce. - Babà: A soft sponge cake soaked in rum, inspired by Italian pastry. - Chocolate: Colombian chocolate made with local cacao. We can accommodate dietary needs such as vegetarian, vegan, or gluten-free. If you have any allergies or restrictions, please let us know in advance.