Savor the perfect pairing of fresh pasta and fine wine in this hands-on cooking class hosted at a charming local wine bar in Atlanta. Designed for beginners and pasta lovers alike, this experience combines classic Italian techniques with a relaxed, social atmosphere.
Begin by mixing and kneading fresh pasta dough before rolling it out and cutting it into silky fettuccine noodles. Then, explore the art of sauce-making as you prepare your choice of two flavorful options: a vibrant basil and hazelnut pesto or a bold, spicy cherry tomato sauce. Toss your handmade pasta with your chosen sauce, plate it beautifully, and enjoy a comforting Italian dish you created entirely from scratch.
Wine is available for purchase at the venue to complement your meal, making this class perfect for date nights, friend outings or a cozy culinary experience.
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Homemade Fettuccine Pasta
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Homemade basil and hazelnut pesto
Spicy cherry tomato sauce